Le Papillon on the Park is proud to celebrate its 40th year catering to the City of Toronto. Whether you are a local or from out of town, we always seek on how to improve the client experience. As such, we are constantly tweaking our menu to excite the senses.
Throughout the month of February, you can enjoy the finest traditional fondue for less than you’d get anywhere else. There is no better way to escape the stress and blistering cold of a work week than enjoying our savoury fondue with that special someone in our fireplace seating. During the summer month nothing beats enjoying a crepe and cocktail on our rooftop patio. It’s truly a special place where you can relax amongst a lush lime green canopy of mature growth trees.
French cooking is a savoury experience like no other. If you don’t know what the fuss is about just try one of our famous Tourtiere pies. We combine exciting gourmet delights with the satisfying foundation of a home cooked meal. Le Papillon on the Park has built its reputation on reinventing the idea of French comfort food.
Our rooftop patio is one of the most memorable parts of the store. Where else can one indulge in the refined yet unpretentious ambience of the French countryside in the heart of a bustling metropolis of over six million people?
Regardless of your knowledge of French cuisine, le papilion on the park is a Toronto landmark that will excite all of the senses and keep you coming back for more!